Uncovering the Nutritional Benefits of Butterscotch: Facts You Need to Know

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Welcome to Facts Vibes! Today, we’re diving into the nutritional benefits of butterscotch. Discover the calorie content, macronutrient breakdown, and more. Let’s explore the surprising health insights behind this delectable treat.

Unveiling the Nutritional Benefits of Butterscotch

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Butterscotch is not only a delicious treat, but it also offers some surprising nutritional benefits. Made with ingredients like butter and brown sugar, butterscotch can provide a small amount of vitamins and minerals, including calcium from the butter and potassium from the brown sugar. Additionally, the antioxidants present in brown sugar may offer some health benefits. However, it’s important to consume butterscotch in moderation due to its high sugar and fat content. Incorporating small amounts of butterscotch into a balanced diet can add a touch of sweetness while still providing some nutritional value.

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Butterscotch contains approximately 108 calories per 1-ounce serving.

Butterscotch contains approximately 108 calories per 1-ounce serving.

A 1-ounce serving of butterscotch provides

A 1-ounce serving of butterscotch provides approximately 104 calories.

9 grams of fat.

9 grams of fat is the amount of fat in the given context.

Butterscotch contains about

Butterscotch contains about 65-70% sugar, along with butter and other ingredients like brown sugar, vanilla, and salt.

6 grams of carbohydrates per 1-ounce serving.

This is the carbohydrate content per 1-ounce serving, which is 6 grams.

A 1-ounce serving of butterscotch provides around

A 1-ounce serving of butterscotch provides around 120 calories.

5 grams of protein.

5 grams of protein is the amount mentioned in the context of Information and facts.

Butterscotch contains approximately 14 milligrams of cholesterol per 1-ounce serving.

Butterscotch contains approximately 14 milligrams of cholesterol per 1-ounce serving.

A 1-ounce serving of butterscotch provides 45 milligrams of sodium.

A 1-ounce serving of butterscotch provides 45 milligrams of sodium.

Butterscotch contains about

Butterscotch contains about 1 gram of fat per tablespoon.

4 grams of saturated fat per 1-ounce serving.

4 grams of saturated fat per 1-ounce serving.

A 1-ounce serving of butterscotch provides around

A 1-ounce serving of butterscotch provides around 140 calories.

1 grams of dietary fiber.

1 gram of dietary fiber is beneficial for digestive health and can help lower the risk of heart disease.

Butterscotch contains approximately

25% sugar, 20% butter, and 55% syrup and water.

7 grams of sugar per 1-ounce serving.

7 grams of sugar per 1-ounce serving.

A 1-ounce serving of butterscotch provides 39 milligrams of potassium.

A 1-ounce serving of butterscotch provides 39 milligrams of potassium.

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Butterscotch contains about

Butterscotch contains about sugar, butter, and vanilla.

1 milligrams of iron per 1-ounce serving.

1 milligram of iron per 1-ounce serving.

A 1-ounce serving of butterscotch provides around 84 IU of vitamin A.

A 1-ounce serving of butterscotch provides around 84 IU of vitamin A.

Butterscotch contains approximately

Butterscotch contains approximately sugar, butter, and vanilla.

1 milligrams of vitamin C per 1-ounce serving.

1 milligram of vitamin C per 1-ounce serving.

A 1-ounce serving of butterscotch provides 186 milligrams of calcium.

A 1-ounce serving of butterscotch provides 186 milligrams of calcium.

Butterscotch contains about 63 milliliters of water per 1-ounce serving.

Sure! Butterscotch contains about 63 milliliters of water per 1-ounce serving.

In conclusion, while butterscotch may be a delicious treat, it is important to consume it in moderation due to its high sugar and calorie content. However, when enjoyed in small quantities as part of a balanced diet, it can be a delightful indulgence. As with any food, it’s important to be mindful of portion sizes and overall dietary choices.