Welcome to Facts Vibes! We’re diving into the nutritional breakdown of Country Crock Plant Butter. Discover the calories, fats, and essential nutrients in this popular dairy-free alternative. Stay tuned for a complete insight into the health benefits and more.
Understanding the Nutritional Profile of Country Crock Plant Butter
The nutritional profile of Country Crock Plant Butter provides valuable insight into its potential impact on {theme}. This plant-based butter alternative offers a rich source of good fats, with zero trans-fat and no cholesterol. It is also low in saturated fat, making it a favorable option for those looking to maintain heart health.
In terms of vitamins, Country Crock Plant Butter is fortified with Vitamin B12, an essential nutrient often found in animal products. This fortification makes it a suitable choice for individuals following a plant-based diet who may struggle to obtain this important vitamin through their regular food choices. Additionally, it contains Vitamin A, which is crucial for maintaining healthy vision and immune function.
Understanding the nutritional aspects of Country Crock Plant Butter allows for informed decision-making when incorporating it into a balanced diet. Its low level of added sugars and minimal sodium content further contribute to its appeal for those seeking a healthier spread option. However, it’s important to note that individual dietary needs may vary, and consultation with a healthcare professional or nutritionist is recommended for personalized guidance.
Most popular facts
Country Crock Plant Butter Original: 100 calories per serving
Country Crock Plant Butter Original contains 100 calories per serving.
Country Crock Plant Butter with Olive Oil: 90 calories per serving
Sure! Country Crock Plant Butter with Olive Oil contains 90 calories per serving.
Country Crock Plant Butter with Almond Oil: 100 calories per serving
Country Crock Plant Butter with Almond Oil contains 100 calories per serving.
Country Crock Plant Butter with Avocado Oil: 90 calories per serving
Sure! Country Crock Plant Butter with Avocado Oil contains 90 calories per serving.
Country Crock Plant Butter Original: 11g total fat per serving
Country Crock Plant Butter Original contains 11g of total fat per serving.
Country Crock Plant Butter with Olive Oil: 10g total fat per serving
Sure! The Country Crock Plant Butter with Olive Oil contains 10g of total fat per serving.
Country Crock Plant Butter with Almond Oil: 11g total fat per serving
This product contains 11g of total fat per serving, providing important information for individuals monitoring their fat intake.
Country Crock Plant Butter with Avocado Oil: 10g total fat per serving
Country Crock Plant Butter with Avocado Oil has 10g total fat per serving.
Country Crock Plant Butter Original:
Country Crock Plant Butter Original is a plant-based butter alternative.
5g saturated fat per serving
5g of saturated fat per serving.
Country Crock Plant Butter with Olive Oil:
Country Crock Plant Butter with Olive Oil is a dairy-free butter alternative made from plant-based ingredients and olive oil.
5g saturated fat per serving
5g of saturated fat per serving.
Country Crock Plant Butter with Almond Oil:
Country Crock Plant Butter with Almond Oil is a dairy-free alternative made with almonds that can be used for cooking and baking.
5g saturated fat per serving
5g of saturated fat per serving.
Country Crock Plant Butter with Avocado Oil:
Country Crock Plant Butter with Avocado Oil is a plant-based spread made with avocado oil that can be used as a substitute for traditional butter.
5g saturated fat per serving
5g of saturated fat per serving.
Country Crock Plant Butter Original: 0g trans fat per serving
Country Crock Plant Butter Original: 0g trans fat per serving.
Country Crock Plant Butter with Olive Oil: 0g trans fat per serving
Country Crock Plant Butter with Olive Oil contains 0g trans fat per serving.
Country Crock Plant Butter with Almond Oil: 0g trans fat per serving
Country Crock Plant Butter with Almond Oil: 0g trans fat per serving is important information for individuals seeking to make informed dietary choices.
In conclusion, the nutritional profile of Country Crock Plant Butter provides a valuable alternative for those seeking a plant-based option. Its low saturated fat content and zero cholesterol make it a suitable choice for individuals looking to prioritize heart health. Additionally, its vitamin-rich ingredients contribute to a well-rounded dietary option. Whether used for cooking, baking, or spreading, Country Crock Plant Butter offers a versatile and nutritious option for those looking to make mindful dietary choices.